Let me just get started by saying Divya Gugnani is amazing! Her passion and energy are contagious, and there’s much to learn from this driven rockstar.
Educated at Cornell, Harvard, and the French Culinary Institute, Divya has done an amazing job navigating her career from investment banking, to venture capital, to entrepreneurship, to the food industry. As the founder of Behind The Burner, Divya’s been able to combine her interests in food and entrepreneurship successfully.
Without a doubt, she rocks and has tons of great advice; my favorite being: “The biggest critical success factor in terms of building a business is building relationships.”
How WE can help Divya: Go to www.BehindTheBurner.com, surf around, and interact with the site by leaving some comments!
Divya’s book recommends:





